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Daily Mote Notes

Blue cheese and suffering

Children hate the taste of some damn tasty treats like truffles, coffee, wine, beer, tea, dark chocolate, whiskey and that stanky blue cheese.

We say that’s because their taste buds ‘haven’t matured,’ and as a child, I often wondered what that meant. What does it mean to ‘mature?’

As an adult who can chomp through a wheel of stilton faster than you can say, ‘pour me another scotch,’ I’ve come to believe that you must suffer a little before you can enjoy blue cheese. 

Children don’t appreciate these flavours because they haven’t learnt that Good needs Bad. They’re too young to know that enjoying delicacies takes effort, and time, and suffering.

Like Life, you often have to get through an initial bitter shock and salty tang before you get to the creamy goodness. It takes work to appreciate many delicacies!

Maybe blue cheese only tastes good when you’ve lived a little; when you’ve cried, when you’ve tried and failed, fought regret — and learnt to put up with a bit of suffering to get something you can enjoy forever.

Yum!