Chowder

Great art is like a clam chowder.

You can find the best ingredients.

You can make it a thousand times.

You can sweat for hours over a steaming stove.

You can even win awards for it.

No matter what, some asshole with a bitter taste in the back of their mouth will still say it’s the worst chowder they’ve ever had.

Can’t please them all.

Don’t bother trying.

Just make the best damn chowder you can make.